Should you love zucchini recipes, you have to give this scrumptious pasta casserole a attempt, it has great opinions.
Why You’ll Love This Zucchini Casserole
If you’re something like us, each summer time we find yourself with a number of zucchini and are at all times on the lookout for recipes. That is one we at all times come again to as a result of it’s loaded in taste and the Italian sausage and pasta go so effectively collectively. You then add within the tomato soup and also you simply have a beautiful taste.
Swaps for this Recipe
We love the Italian sausage on this recipe; we at all times purchase the candy gentle sort, however for those who like spicy, you should use that. You might also wish to swap out the sausage for floor beef or floor turkey, which will likely be nice too. We advise that for those who use floor turkey, it would be best to add extra spices, because it doesn’t have as a lot taste as floor beef or Italian sausage.
Different Scrumptious Zucchini Recipes:
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Italian Zucchini Pasta Casserole
Should you love zucchini you have to make this scrumptious pasta casserole, made with Italian sausage and comes collectively simply.
- 1 lb of Italian Candy Sausage
- 2 cups of raw pasta
- 3 cups of zucchini quartered
- 1 10.75 ounce can of tomato soup
- 1/2 cup of chopped inexperienced pepper
- 1/2 cup chopped white onion
- 1 teaspoon of garlic powder
- 1/2 teaspoon of dried basil
- 1/2 teaspoon of dried oregano
- 1/2 teaspoon of dried parsley
- 2 cups of Italian Mix shredded cheese divided
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Preheat oven to 350 levels. Cook dinner pasta based on instructions and put aside. Brown Italian sausage, inexperienced pepper, and onion in skillet.
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Add in zucchini, spices and tomato soup. Let simmer till zucchini is comfortable , about 3-4 minutes.
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In a 2 quart casserole dish mix pasta and meat combination and stir in a single cup of cheese. As soon as mixed prime combination with remaining cup of cheese.
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Bake in preheated oven for 20 minutes.
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